On-Demand Course: Hot-Dip Galvanized Rebar: It Works

Price: $ 39.00 USD

Choose Product Language

Choose Product Units

Choose Product Format



INSTRUCTIONS: View the recorded webinar. Complete 10-question quiz with a score of 80% or higher to receive a certificate for 0.1 CEU (equivalent to 1.0 PDH).

Continuing Education Credit: 0.1 CEU (1.0 PDH)

Access Period: 30 days


This is a recorded webinar from January 9, 2018.

The purpose of this webinar is to educate architects, engineers, DOT personnel, and other specifiers about the benefits of utilizing hot-dip galvanized reinforcing steel in concrete projects throughout North America.


Document Details

Author: Carl Maki

Publication Year: 2018


Categories: Durability, Reinforcement, Sustainability

Formats: Online Learning

Table of Contents

Learning Objectives

1. Discuss the hot-dip galvanizing process.

2. Identify reasons specifiers choose galvanized reinforcing steel (corrosion protection, durability, longevity, availability, sustainability, and cost).

3. Understand design issues affecting hot-dip galvanized reinforcing steel performance in concrete.

4. Recognize the positive environmental and economic contributions of hot-dip galvanizing to the goals of sustainable development.


Any applicable errata are included with individual documents at the time of purchase. Errata are not included for collections or sets of documents such as the ACI Collection. For a listing of and access to all product errata, visit the Errata page.

Return/Exchange Policy

Printed / Hard Copy Products: The full and complete returned product will be accepted if returned within 60 days of receipt and in salable condition. A 20% service charge applies. Return shipping fees are the customer’s responsibility.

Electronic /Downloaded Products & Online Learning Courses: These items are not eligible for return.

Subscriptions These items are not eligible for return.

Exchanges: Contact ACI’s Customer Services Department for options (+1.248.848.3800 – ACICustomerService@concrete.org).